The Mizzou Food Coalition is a new and growing group at the University of Missouri working to reconnect students, faculty, and staff with their food sources. The Mizzou Food Coalition advocates a fair food system for producers, consumers, and the environment. We aim to make Mizzou a positive participant in the food system.
Check out the flier below for our upcoming week of events dedicated to FOOD in celebration of National Food Day on October 24th.
Can’t see? View the flier in a larger format here: Food Week Events
Food Day is a nationwide movement toward healthy, affordable, sustainable food for all.
Other MFC Resources:
Past MFC Events:
